Thursday, July 5, 2012

Facebook Asia versus Facebook UK. What can we learn about how brands use and succeed on each?


This is the 3rd Guest post by Jonathan Rudd, a UK Marketer now based and working in Asia. 
He gives his thoughts and observations of Asian marketing through the eyes of a "Westerner". Looking at differences and learning. In this post he looks at digital and Facebook:

The 30” spot is dead; Long live social. It’s a digital world........


I’m sure as marketers (or people with an interest in marketing) you’ve been hearing this for years. Of course, the 30” certainly isn’t dead and will continue to play a key role in the marketing mix (via TV and digital platforms). 



But, consumer brand engagement through social media should now be a fundamental part of any marketers comms strategy. 

Content creation, 2-way brand to consumer conversation and giving consumers a reason to talk about your brand to others are setting brands apart much more than who got a HHH link test for their last 30” spot. 



So how easy is it to get consumers to engage with your brand and how do you keep them interested?
In this post I’m going to focus on the biggest global social platform out there, Facebook, and compare how brands in Asia are using Facebook to talk with consumers and be talked about by consumers, looking at two examples from markets in Asia; Philippines and Indonesia.       

To set some context, take a look at the table below:

Country
Users (m)
% penetration of population
% penetration of online population
Top 3 brand sites (last 3 months)
UK
30
50
60
Creme Egg, Wispa, Maltesers
PH
28
28
95
Nescafe, Smart Comms, Starbucks
ID
44
18
146
Surfer Girl, Yamaha, Chocolatos

Source: Socialbakers.com last 3 months

Just by taking a look at the above, it’s evident that if you’re online in Philippines you’re on Facebook (or in the case of Indonesia, potentially have multiple accounts) giving an initial insight into the engagement levels and participation in these countries.

Creme de la crème
Nescafe is the most popular brand page in the Philippines with 1.6m Facebook users. So how do they go about keeping their current users engaged? And what content do they offer that their consumers would want to share with their friends?

A look at the page would suggest they’re doing a pretty good job. 2 way conversations started with thought provoking questions such as what cakes go best with coffee, or asking at what times consumers share coffee with their loved ones. 

Posting up content that users will want to share such as father’s day or congratulations messages, interesting imagery and art (often associated with Nescafe) and even commenting on the latest Mani Paquiao fight (of course!).

These are getting thousands of ‘likes’ and hundreds of comments a time. This is a great example of a global brand providing content that is connected with the flow of local culture that makes them part of consumers social expression. Starbucks is another example and features in many Asian markets top 10.



If we take a look at ‘Surfer Girl’ that with more than 2.3m members is the most popular Facebook page in Indonesia. 
Firstly, it’s interesting that this is a local company, when most other countries top spots are multinational brands. It started as a one off shop in Bali serving the niche of girls who surf and is fronted by Summer (the original surfer girl). It has evolved into a positive, young ‘fun’ lifestyle brand that’s now widely available in Indonesia. 


It shares content on clothes, fashion and what Summer is up to, along with social issues, although judging by the number of ‘likes’ and ‘shares’ it doesn’t attract the level of engagement that Nestle achieves due to the lack of any real creative idea or theme.





What is common about both of these brands is they target the demographic with the highest number of users in their respective countries (65% of Indonesian Facebook users are under 24) and they have a continued dialogue with ‘in the moment’ content, posting up to 5 times a day! That’s because consumers in these countries have so many ‘friends’ sharing so much content, if you don’t post regularly you simply may not get noticed.

My observations are that consumers in the UK are generally less likely to ‘like’, ‘share’ or ‘comment’ than those in Asia. In Philippines and particularly Indonesia it’s about regularity of social content just as much as it is about quality.
  
Crème de la Cadbury: 2 of the most popular brand pages on Facebook UK
One company in the UK that really has got their social strategy licked (sorry) is Cadbury. In Cream Egg and Wispa they have the two most popular brand sites on Facebook. I’ve long admired Cadbury’s advertising, from those seductive flake ads, the Caramel bunny to the glass half full campaign with the drum playing gorilla.

What is apparent strong from the content being shared on the Creme Egg page is that this is a cross agency, integrated idea that is being bought to life by social media. 


The content is far less frequent but the content was in tune with the nation leading up to and during their Jan – Easter season, such as covering the cast of ‘The Only Way is Essex’ in goo and shocking the nation with massive mock-broken crème eggs at key locations in the UK. Content so great, even us prudent Brits want to share!




Summary
Like with traditional media it’s possible to have a global big idea that plays out in social (Nescafe, Starbucks, Lynx / Axe, Coke are great examples of global brands with great local social execution). But in this digital age that requires a continued flow of content and creativity, brands need to stay connected to local consumers’ desires, trends, passion points, social consumption habits and ever evolving mood to be liked, shared and talked about and assume a relevant role in their consumers’ lives. 


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